Message
SAGL will conduct research and development aimed at delaying human aging based on the mechanism of dietary energy (calorie) restriction. To this end, SAGL will conduct joint research with research groups at universities and research institutes both in Japan and overseas, hoping to contribute to extending healthy life expectancy in modern aging societies.
Isao Shimokawa, CEO of SAGL
Notice
- Dr. Shimokawa (CEO, SAGL, LLC) presented our research at the 45th Annual Meeting of the Japanese Society for Basic Gerontology and the Joint Symposium of the Faculty of Human Sciences, Waseda University.
November 24, 2024, Waseda University International Conference Center, Tokyo Title: Research and development of calorie restriction mimetics: From supporter to player 1. Experience as a supporter of R&D: During my tenure at Nagasaki University, I worked to form the foundation for drug discovery in academia. In other words, I played a role in supporting faculty… Read more: Dr. Shimokawa (CEO, SAGL, LLC) presented our research at the 45th Annual Meeting of the Japanese Society for Basic Gerontology and the Joint Symposium of the Faculty of Human Sciences, Waseda University. - The Interventions Testing Program (ITP) of the National Institute on Aging (NIA) has accepted a proposed research plan to study the lifespan-extending effects of glucosamine.Isao Shimokawa (SAGL, LLC.), Takahiro Hayashida (Hayashida Financial Management) The study of substances that delay aging and extend healthy lifespan is an essential topic in basic aging research, and the NIA-ITP annually solicits proposals from outside researchers to identify substances that extend the lifespan and healthy lifespan of mice. Once an applicant's proposal is accepted,… Read more: The Interventions Testing Program (ITP) of the National Institute on Aging (NIA) has accepted a proposed research plan to study the lifespan-extending effects of glucosamine.
- A review on the regulation of aging by dietary energy restriction has been published in YAKUGAKU ZASSHI.A review on the regulation of aging by dietary energy restriction has been published in YAKUGAKU ZASSHI. https://doi.org/10.1248/yakushi.23-00165-3